Satsuma Old Fashioned

I basically stole this recipe from Donald Link, with only some slight modifications. It's pretty perfect, so I didn't want to change it too much.

Ingredients

• 1 Satsuma
• 1 maraschino cherry and juice
• 2 dashes of Fee Brothers Orange Bitters
• 4-5 dashes of Peychaud Bitters
• 3/4 ounce of simple syrup
• 1.5 oz. Bourbon

Method

1. In an old-fashioned glass muddle satsuma wedges with cherry juice and bitters.
2. Fill Glass with Ice.
3. Pour bourbon and and simple syrup.
4. Stir until cold, garnish with cherry.